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INGREDIENTS: White Rice [Water, White Rice], Beef Ground Bulk Fresh, Kyoto Blend [Soybeans, Broccoli, Carrots, Corn, Red Bell Pepper], Soy Sauce Light [Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate: less than 1/10 of 1% as a Preservative], Brown Sugar [Sugar, Molasses], Pure Ginger [Ginger, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives)], Fresh Peeled Garlic, Blended Sesame Oil, Salt, Kosher [Salt, Yellow Prussiate of Soda], Crushed Red Pepper Flakes, Black Pepper Ground
Wheat, Soy
"1. Remove the label. 2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min. 3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy "